The Gourmet Restaurant with rooms in Strathyre
The unique Baronial Dining Room - complete with grand stone fireplace and vaulted ceiling - manages to balance grandiosity with a romantic intimacy.
Gordon, the chef-proprietor, in sole charge of the kitchen for over 30 years, uses only the finest fresh produce, locally sourced. Meat from Perthshire, fish from Scottish ports, free range eggs from his own hens and some vegetables, herbs and soft fruit from Creagan’s own polytunnel and garden. He creates variations on French classics with Scottish overtones.
Fine food should always be complemented by good wine. We are proud of our interesting, carefully chosen, award winning wine list. The well stocked bar includes a great selection of over 50 malt whiskies.
Our dining room is also ideal for special occasions and private dinner parties. Birthday, wedding or family-get-together. Maximum number for functions is 25. We are happy to reserve the entire hotel for your private party. Special rates are available when reserving all five bedrooms.
Gift vouchers for accommodation and / or dinners can be provided to any value.
Open for dinner Friday, Saturday and Sunday only - dress code smart casual.
Recommended in The Good Food Guide with a 4, Michelin, AA with Two Rosettes, VisitScotland with a Taste Our Best Award and Scotland the Best. Gordon is a member of The Master Chefs of Great Britain.